Hanna Instruments (M) Sdn Bhd
11A, Jalan PJS 11/20,
Bandar Sunway,
46150 Petaling Jaya,
Selangor, Malaysia.
+603-5638 9940
Penang Branch Office
Hanna Instruments (M) Sdn Bhd
N0. 303-2-27, Krystal Point,
Jalan Sultan Azlan Shah,
11900 Sungai Nibong,
Penang, Malaysia.
+604-638 4558
+604-645 4558
penang@hannamalaysia.com
Sabah Branch Office
Hanna Instruments (M) Sdn Bhd
No. 4-1, 1st Floor,
Plaza Kingfisher,
Jalan Plaza Kingfisher 5,
Inanam, 88450 Kota Kinabalu,
Sabah, East Malaysia.
088-382 941
088-382 942
sabah@hannamalaysia.com
HI93703-59 activated charcoal reagent is for the colorimetric determination of reducing sugar co
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The HI93703-59 activated charcoal reagent is for the colorimetric determination of reducing sugar concentration in wine using the HI83746 photometer. This high quality reagent is manufactured in our state-of-the-art facility and is clearly marked with the lot number and expiration date on each bottle for traceability.
- Pre-made reagents for ease of use
- Prepared with high purity chemicals
- Marked with expiration date and lot number for traceability
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Details
Prior to analysis, red wine must be decolorized with activated charcoal. Phenols present in the wine are an interference in the Fehling reaction of reducing sugars. Through the use of several scoops of HI93703-59 activated charcoal and filter paper, the phenols can be removed to ensure an accurate analysis of reducing sugar concentration.
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Specifications
Package bottle Quantity 10g