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HI84533-61 Formol Base Reagent for Formol Number Mini Titrator

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The HI84533-61 is a 230 mL bottle of formol base reagent required for wine and fruit juice samples using the HI84533 Formol Number Mini Titrator for Wine and Fruit Juice Analysis.

 

The formol base reagent is used to ensure adequate reaction with amino acids and nitrogen compounds present in wine or fruit juice samples. This reaction frees hydrogen ions in an amount proportional to the available nitrogen, which the titrant neutralizes to provide an accurate determination of total assimilable nitrogen.

  • re-measured solution
  • Clearly marked expiration date and lot number
  • Air tight bottle with tamper-proof seal

Details

The HI84533-61 is a 230 mL bottle of formol base reagent that is used for the determination of formol number in wines and fruit juices.

The HI84533-61 formol base reagent is required for analysis because it reacts with the amino acids and nitrogenous compounds in the sample. This reaction frees hydrogen ions in an amount proportional to the available nitrogen. The titration neutralizes the free hydrogen ions and provides an accurate determination of total assimilable nitrogen.

 

Low Range - 30.0 to 400.0 mg/L as N

High Range - 300 to 1000 mg/L as N

Pump calibration standard

HI84533-55

HI84533-55

Titrant solution

HI84533-50

HI84533-50

pH adjustment reagent

HI84533-62

HI84533-62

Formol base reagent

HI84533-61

HI84533-61

Additional reagent

HI84533-60

HI84533-60

 

Specifications

Package bottles
Size 230 mL
Quantity 1

Low Range - 30.0 to 400.0 mg/L as N

High Range - 300 to 1000 mg/L as N

Pump calibration standard

HI84533-55

HI84533-55

Titrant solution

HI84533-50

HI84533-50

pH adjustment reagent

HI84533-62

HI84533-62

Formol base reagent

HI84533-61

HI84533-61

Additional reagent

HI84533-60

HI84533-60

 

Specifications

Package bottles
Size 230 mL
Quantity 1

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